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Garden of the Gods Catering and Events
Colorado Springs Caterers

Elevating Flavors, Celebrating Seasons.

From the vineyards of Napa to the prestigious kitchens of Marea, my culinary journey has been nothing short of a wild ride.

Armed with a bachelor’s in nutrition and food science, I dove headfirst into the art of food and wine pairing at the Culinary Institute of America. There, I not only earned my culinary masters but also got to cater Francis Coppola’s big 80th Birthday in wine country.

In 2019, I rubbed shoulders with the best, training with TEAM USA and Michelin-star chefs like Robert Sulatycky and Matthew Kirkley at the Bocuse d’Or.

A two-year stint under Michelin Chef Michael White at Marea sharpened my skills, prepping me for my current position as the Executive Chef at Pinery North and Garden of the Gods Catering and Events in Colorado Springs.

Now, I’m fusing Michelin techniques with Colorado’s local bounty and BBQ to create unforgettable culinary experiences.

Executive chef crafting seasonal delights with a touch of Colorado and BBQ.

Award Winning Catering

Our award winning dishes will provide you with a personalized culinary experience you won’t find anywhere else. From high end weddings to low key baby showers to executive business luncheons – we’ll help you create memories that are as unique and unforgettable as our food.

For both executive and social events, we proudly feature some of the most creative and award-winning culinary talent in our region.

Believing that delicious food must also be beautifully displayed, our attention to detail presentation is paramount.

Dedication to Excellence

We’re so proud of the time and effort our teams put into each and every dish. To receive so many amazing awards has been a humbling experience. But above all else, our greatest reward is the satisfaction of our customers and the stories they share with us after an unforgettable event.

Garden of the Gods Catering & Events brings culinary artistry to every event!

We pride ourselves on elevating your wedding or corporate event to the next level of sophistication and style. Based in Colorado Springs, Colorado, we specialize in delivering extraordinary experiences that bring people together.

Whether you’re hosting an intimate dinner party or an extravagant affair, one thing remains constant: Garden of the Gods Catering & Events will make your dream event come alive with fresh and unique cuisine. Let us take care of the details so you can enjoy the moment.

Menus

Food allergies? Dietary restrictions? We offer a variety of vegetarian, vegan, dairy-free, and gluten-free options. Please consult your sales manager, and our chefs will be happy to accommodate your dietary needs.

Venues

Your big day is important to us, too. That’s why we would love to help you find the best wedding or event venue for your special occasion. Here are a few of our favorite venues, all of which can provide you with a luxurious experience and incredible memories.​

Menus

Food allergies? Dietary restrictions? We offer a variety of vegetarian, vegan, dairy-free, and gluten-free options. Please consult your sales manager, and our chefs will be happy to accommodate your dietary needs.

Venues

Your big day is important to us, too. That’s why we would love to help you find the best wedding or event venue for your special occasion. Here are a few of our favorite venues, all of which can provide you with a luxurious experience and incredible memories.

Ready To Start Planning Your Next Event?

FAQ's

Disposable drop off: All items will be prepared on disposable platters/bowls and disposable serving utensils will also be provided for each menu item. Menu signs that lists the dietary restrictions, as well as buffet setup will also be included. A delivery fee from us to you is the only additional fee that will be added to the contract.

Setup/Pickup: All items will be prepared on our platters/dishes. Stainless utensils will be provided for each menu item, as well as menu signs listing the dietary restrictions. We have our own in-house linens for the buffet tables in select color options. Buffet seasonal décor. Our staff will arrive 45 minutes prior to serving time to begin setup of the buffet. Our staff will return after your event is over to pick-up the equipment. Please note, if your event occurs after 2:00 PM, the pickup for the equipment will occur the following morning.

Attended Event: Essentially everything listed in the category of a setup/pickup, except we will have on-site servers for your event and the hourly rate is $25. We allow our staff 45 minutes prior to the serving time to begin setup and at least 30-45 minutes following the event to breakdown and cleanup.

Servers & Bartenders in dressed in black slacks, black button down, black Polishable shoes and name tag.

Gratuity is not included nor mandatory. If your staff has met or exceeds your expectations, we suggest 10-20% of the contracted total. Gratuity is never expected however it is appreciated.

Yes! We are a full-service catering company where we can offer to you much more than our award-winning food. We have partnered with Colorado Party Rentals to provide you with Southern Colorado’s finest options for your special event. We coordinate placing the order, the delivery and pick-up, as well as on-site instructions for the staff for setup.

Yes! We have an amazing Pastry Team waiting to customize your design. We also offer cake tastings, where you and your culinary professional will go over your vision, discuss the setup and details for day-of, as well as tasting the cake flavor options (the most important part!)

We have partnered with Sovereignty Wines, a family owned and operated liquor store who can put your bar needs at ease. We will help you organize the liquor contract for your event and Sovereignty Wines will deliver the order to you at no additional charge. Once the event is finalized, Sovereignty Wines returns to the event to pick up any liquor that was not consumed, that way you are only paying for what was consumed. Garden of the Gods Catering can provide you with an on-site Bartender for $25 per hour.

Our Executive Chefs are able to customize any dish to fit your guests needs, as all our product is made to order. If you do not see something on the menu that you had envisioned, contact your event specialist for further details on a custom menu.

Once you’ve had a chance to review the menu and have narrowed down your options, we can certainly schedule a tasting. Our tastings range from $25 per person to $75 per person, depending on the menu selections. $25 will include your choice of up to 3 proteins and 3 accompaniments. Contact your event specialist for more information on how to schedule your next tasting.

For disposable drop offs, we do require a minimum of $300 for deliver. If your order does not exceed the minimum requirement, we can arrange for a pick up at our Market & Café located at 616 S. Tejon St.

We will ask for the final counts 1 week prior to the event date. If we are within the 1 week window, the guest count can increase however cannot decrease.

We have a 72 hour cancellation policy. Should the contract be cancelled inside of the 72 hour window, costs are subject to change, as certain product may already be prepared or in the process.

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